Countries citing scholars working at Institute of Agrifood Research and Technology
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Institute of Agrifood Research and Technology. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Institute of Agrifood Research and Technology with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Institute of Agrifood Research and Technology more than expected).
Fields of papers published by authors at Institute of Agrifood Research and Technology
This network shows the impact of papers affiliated with Institute of Agrifood Research and Technology at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Institute of Agrifood Research and Technology at the time of their publication.
About Institute of Agrifood Research and Technology
In recent decades, authors affiliated with Institute of Agrifood Research and Technology have published 5.6k papers, which have received a total of 176.4k indexed citations . Scholars at this organization have produced 1.1k papers in Animal Science and Zoology, 445 papers in Aquatic Science, 228 papers in Physiology, 343 papers in Small Animals and 1.5k papers in Plant Science on the topics of Meat and Animal Product Quality (670 papers), Animal Nutrition and Physiology (494 papers), Aquaculture Nutrition and Growth (405 papers), Animal Behavior and Welfare Studies (274 papers), Horticultural and Viticultural Research (265 papers), Aquaculture disease management and microbiota (254 papers), Reproductive biology and impacts on aquatic species (224 papers) and Genetic and phenotypic traits in livestock (208 papers). Their work is cited by papers focused on Animal Science and Zoology (27.0k citations), Aquatic Science (12.1k citations), Food Science (25.8k citations), Plant Science (48.6k citations) and Physiology (5.1k citations). Authors at Institute of Agrifood Research and Technology collaborate with scholars in Spain, France and United States and have published in prestigious journals including Meat Science, Aquaculture, Journal of Animal Science, Scientific Reports and Animals. Some of Institute of Agrifood Research and Technology's most productive authors include Francesc X. Prenafeta‐Boldú, Andreas Kamilaris, À. Bach, Luís Guerrero, Enric Gisbert, Margarita Garriga, İnmaculada Viñas, Marta Hugas, Teresa Aymerich and J. Usall.
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