Research Center for Natural Resources, Environment and Society · 1×
×0.92k/2kFS
×1.3537/403BIOCH
×3.0919/306ND
×1.0711/744BC
×0.5533/1kPOLLU
Citations per year
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Countries citing scholars working at Centro de Estudos em Educação Tecnologia e Saúde
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Centro de Estudos em Educação Tecnologia e Saúde. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Centro de Estudos em Educação Tecnologia e Saúde with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Centro de Estudos em Educação Tecnologia e Saúde more than expected).
Fields of papers published by authors at Centro de Estudos em Educação Tecnologia e Saúde
This network shows the impact of papers affiliated with Centro de Estudos em Educação Tecnologia e Saúde at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Centro de Estudos em Educação Tecnologia e Saúde at the time of their publication.
About Centro de Estudos em Educação Tecnologia e Saúde
In recent decades, authors affiliated with Centro de Estudos em Educação Tecnologia e Saúde have published 541 papers, which have received a total of 10.9k indexed citations . Scholars at this organization have produced 80 papers in Food Science, 26 papers in Biochemistry, 43 papers in Nutrition and Dietetics, 5 papers in Family Practice and 12 papers in Periodontics on the topics of Food Drying and Modeling (36 papers), Phytochemicals and Antioxidant Activities (26 papers), Nutrition, Health and Food Behavior (24 papers), Food composition and properties (20 papers), Fermentation and Sensory Analysis (16 papers), Food and Agricultural Sciences (13 papers), Consumer Attitudes and Food Labeling (12 papers) and Dental Health and Care Utilization (12 papers). Their work is cited by papers focused on Food Science (2.1k citations), Biochemistry (537 citations), Nutrition and Dietetics (919 citations), Building and Construction (711 citations) and Pollution (533 citations). Authors at Centro de Estudos em Educação Tecnologia e Saúde collaborate with scholars in Portugal, Spain and Croatia and have published in prestigious journals including Food and Bioproducts Processing, Food Chemistry, Energy and Buildings, European Journal of Public Health and European Journal of Wood and Wood Products. Some of Centro de Estudos em Educação Tecnologia e Saúde's most productive authors include Raquel P. F. Guiné, Paula Correia, Maria João Barroca, Hugo Sarmento, Nuno Filipe Melão, João Carlos Gonçalves dos Reis, Bruno Esteves, Helena Pereira, Maria Luı́sa Beirão-da-Costa and Vítor João Pereira Domingues Martinho.
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