Center for Food Safety and Applied Nutrition

3.9k papers and 127.8k indexed citations i.

About

In recent decades, authors affiliated with Center for Food Safety and Applied Nutrition have published 3.9k papers, which have received a total of 127.8k indexed citations. Scholars at this organization have produced 1.1k papers in Food Science, 808 papers in Molecular Biology and 577 papers in Biotechnology on the topics of Salmonella and Campylobacter epidemiology (568 papers), Listeria monocytogenes in Food Safety (518 papers) and Food Safety and Hygiene (253 papers). Their work is cited by papers focused on Food Science (28.4k citations), Molecular Biology (28.2k citations) and Plant Science (14.2k citations). Authors at Center for Food Safety and Applied Nutrition collaborate with scholars in United States, China and Canada and have published in prestigious journals including Science, New England Journal of Medicine and Proceedings of the National Academy of Sciences. Some of Center for Food Safety and Applied Nutrition's most productive authors include Jun‐Jie Yin, Mona S. Calvo, Sara B. Fein, Weiwei He, Wayne G. Wamer, Jeanne I. Rader, Magdi M. Mossoba, Alan S. Levy, Eric W. Brown and Laurence M. Grummer‐Strawn.

In The Last Decade

Fields of papers published by authors at Center for Food Safety and Applied Nutrition

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Center for Food Safety and Applied Nutrition at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Center for Food Safety and Applied Nutrition at the time of their publication.

Countries citing scholars working at Center for Food Safety and Applied Nutrition

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Center for Food Safety and Applied Nutrition. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Center for Food Safety and Applied Nutrition with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Center for Food Safety and Applied Nutrition more than expected).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar’s output or impact.

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2025