China National Center for Food Safety Risk Assessment

50.1k citations
2.3k papers ·

Impact in

Papers in

    • Effects and risks of endocrine disrupting chemicals 180
    • Toxic Organic Pollutants Impact 162
    • Heavy Metal Exposure and Toxicity 82
    • Salmonella and Campylobacter epidemiology 121
    • Pesticide Residue Analysis and Safety 89

China National Center for Food Safety Risk Assessment

1.9k papers receiving 43.8k citations

Peers

China National Center for Food Safety Risk Assessment
Comparison fields: 5 of 224
  • Health, Toxicology and Mutagenesis 7.8k
  • Molecular Medicine 2.6k
  • Pollution 5.2k
  • Food Science 6.1k
  • Analytical Chemistry 2.9k
Replace Beijing University of Agriculture with:
Beijing University of Agriculture China
China Tobacco China
State Key Laboratory of Microbial Technology China
National Health and Family Planning Commission China
Binzhou Medical University China
Chinese Academy of Inspection and Quarantine China
Tianjin Agricultural University China
Yantai Institute of Coastal Zone Research China
Agro-Environmental Protection Institute China
State Ethnic Affairs Commission China
China National Center for Food Safety Risk Assessment relative to Beijing University of Agriculture China Beijing University of Agriculture's profile →
Citations per field
00.5×4.7×
Beijing University of Agriculture · 1×
Citations per year

Countries citing scholars working at China National Center for Food Safety Risk Assessment

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at China National Center for Food Safety Risk Assessment. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at China National Center for Food Safety Risk Assessment with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites China National Center for Food Safety Risk Assessment more than expected).

Fields of papers published by authors at China National Center for Food Safety Risk Assessment

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with China National Center for Food Safety Risk Assessment at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with China National Center for Food Safety Risk Assessment at the time of their publication.

About China National Center for Food Safety Risk Assessment

In recent decades, authors affiliated with China National Center for Food Safety Risk Assessment have published 2.3k papers, which have received a total of 50.1k indexed citations . Scholars at this organization have produced 425 papers in Health, Toxicology and Mutagenesis, 349 papers in Food Science, 89 papers in Molecular Medicine, 90 papers in Endocrinology and 180 papers in Pollution on the topics of Effects and risks of endocrine disrupting chemicals (180 papers), Toxic Organic Pollutants Impact (162 papers), Salmonella and Campylobacter epidemiology (121 papers), Advanced biosensing and bioanalysis techniques (114 papers), Mycotoxins in Agriculture and Food (105 papers), Pesticide Residue Analysis and Safety (89 papers), Antibiotic Resistance in Bacteria (88 papers) and Heavy Metal Exposure and Toxicity (82 papers). Their work is cited by papers focused on Health, Toxicology and Mutagenesis (7.8k citations), Molecular Medicine (2.6k citations), Pollution (5.2k citations), Food Science (6.1k citations) and Analytical Chemistry (2.9k citations). Authors at China National Center for Food Safety Risk Assessment collaborate with scholars in China, United Kingdom and United States and have published in prestigious journals including Food Chemistry, Food Control, Journal of Agricultural and Food Chemistry, Food and Chemical Toxicology and Foods. Some of China National Center for Food Safety Risk Assessment's most productive authors include Yongning Wu, Guoliang Li, Di Wu, Canqing Yu, Zhengming Chen, Liming Li, Yiping Chen, Jingguang Li, Zheng Bian and Ling Yang.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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