Youssri Ahmed

17 papers and 464 indexed citations i.

Youssri Ahmed has authored 17 papers that have received a total of 464 indexed citations. This includes 6 papers in Molecular Biology, 6 papers in Food Science and 5 papers in Plant Science. The topics of these papers are Enzyme Production and Characterization (3 papers), Clostridium difficile and Clostridium perfringens research (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Youssri Ahmed is often cited by papers focused on Enzyme Production and Characterization (3 papers), Clostridium difficile and Clostridium perfringens research (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in Saudi Arabia, Egypt and United States. Youssri Ahmed's co-authors include Othman A. Baothman, Mazin A. Zamzami, Saleh A. Mohamed, Taha Kumosani and Abdulrahman L. Al‐Malki and has published in prestigious journals such as Scientific Reports, Carbohydrate Polymers and Food Hydrocolloids.