Yongxia Fu

21 papers and 287 indexed citations i.

Yongxia Fu has authored 21 papers that have received a total of 287 indexed citations. This includes 11 papers in Molecular Biology, 9 papers in Nutrition and Dietetics and 8 papers in Physiology. The topics of these papers are Gut microbiota and health (7 papers), Food composition and properties (7 papers) and Diet and metabolism studies (6 papers). Yongxia Fu is often cited by papers focused on Gut microbiota and health (7 papers), Food composition and properties (7 papers) and Diet and metabolism studies (6 papers) and collaborates with scholars based in China, Poland and Denmark. Yongxia Fu's co-authors include Qun Shen, Yong Xue, Qingyu Zhao, Zhenyu Liu and Xianmin Diao and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Hydrocolloids.