Yichen Lin
Impact in
- Food Science top 10%
- Proteins in Food Systems
- Pharmacology top 10%
- Fungal Biology and Applications
- Pharmacological Effects of Natural Compounds
Papers in
-
- Protein Hydrolysis and Bioactive Peptides 3
- Metabolomics and Mass Spectrometry Studies 3
-
- Proteins in Food Systems 5
- Microencapsulation and Drying Processes 2
- Co-authors
- Xu‐Cong Lv (6 shared papers)Pingfan Rao (6 shared papers)Li Ni (6 shared papers)Weiling Guo (5 shared papers)Ying-Jia Cao (5 shared papers)Yanyan Zhang (3 shared papers)Song Miao (6 shared papers)Weidong Bai (3 shared papers)
In The Last Decade
Yichen Lin
21 papers receiving 452 citations
Peers
Comparison fields: 5 of 76
- Food Science 116
- Pharmacology 42
- Pharmacology 68
- Nutrition and Dietetics 52
- Aquatic Science 23
Countries citing papers authored by Yichen Lin
This map shows the geographic impact of Yichen Lin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yichen Lin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yichen Lin more than expected).
Fields of papers citing papers by Yichen Lin
This network shows the impact of papers produced by Yichen Lin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yichen Lin. The network helps show where Yichen Lin may publish in the future.
Co-authors
The 25 scholars most cited alongside Yichen Lin, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 84 | |
| 2 | 2022 | 80 | |
| 3 | 2019 | 52 | |
| 4 | 2020 | 38 | |
| 5 | 2020 | 35 | |
| 6 | 2023 | 33 | |
| 7 | 2017 | 29 | |
| 8 | 2021 | 25 | |
| 9 | 2023 | 17 | |
| 10 | 2023 | 14 | |
| 11 | 2024 | 14 | |
| 12 | 2022 | 13 | |
| 13 | 2024 | 6 | |
| 14 | 2021 | 4 | |
| 15 | 2025 | 3 | |
| 16 | 2022 | 2 | |
| 17 | 2023 | 2 | |
| 18 | 2020 | 1 | |
| 19 | 2024 | 1 | |
| 20 | 2024 | 1 |
About Yichen Lin
Yichen Lin is a scholar working on Molecular Biology, Food Science, Surgery, Pharmacology and Nutrition and Dietetics, having authored 21 papers that have together received 455 indexed citations. Recurring topics across this work include Proteins in Food Systems (5 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Metabolomics and Mass Spectrometry Studies (3 papers), Fungal Biology and Applications (3 papers), Fatty Acid Research and Health (2 papers), Microencapsulation and Drying Processes (2 papers), Therapeutic Uses of Natural Elements (2 papers) and Liver Disease Diagnosis and Treatment (2 papers). The work is most often cited by research in Food Science (116 citations), Pharmacology (42 citations), Pharmacology (68 citations), Nutrition and Dietetics (52 citations) and Aquatic Science (23 citations). Yichen Lin has collaborated with scholars based in China, Ireland and Germany. Frequent co-authors include Xu‐Cong Lv, Pingfan Rao, Li Ni, Weiling Guo, Ying-Jia Cao, Yanyan Zhang, Song Miao, Weidong Bai, Bin Liu and Yrjö H. Roos. Their work appears in journals such as Food Hydrocolloids, Journal of Agricultural and Food Chemistry, Annals of Vascular Surgery, Food & Function and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.