Yan Zheng

About

Yan Zheng has authored 80 papers that have received a total of 2.1k indexed citations. This includes 42 papers in Molecular Biology, 34 papers in Food Science and 19 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (14 papers), Proteins in Food Systems (10 papers) and Infant Nutrition and Health (9 papers). Yan Zheng is often cited by papers focused on Probiotics and Fermented Foods (14 papers), Proteins in Food Systems (10 papers) and Infant Nutrition and Health (9 papers) and collaborates with scholars based in China, The Netherlands and Germany. Yan Zheng's co-authors include Xiqing Yue, Mei Yang, Mohan Li, Shimo Kang and Xueyan Cao and has published in prestigious journals such as Nucleic Acids Research, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

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