W. Sekuła

649 citations
40 papers · 408 · h-index 10

Impact in

Papers in

W. Sekuła

34 papers receiving 384 citations

Peers

W. Sekuła
Comparison fields: 5 of 87
  • Public Health, Environmental and Occupational Health 281
  • Nutrition and Dietetics 69
  • Applied Psychology 15
  • Biochemistry 17
  • Tourism, Leisure and Hospitality Management 4
Replace Romain Dossa with:
Romain Dossa Benin
Androniki Naska Greece
Marcia Cooper Canada
Philip L. White United States
Madiha Abdel-Maksoud United States
Anne L. Escaron United States
Jean H. Sabry Canada
Mary Stevens United States
Tania G Sánchez-Pimienta Mexico
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Citations per field
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Citations per year

Countries citing papers authored by W. Sekuła

Since Specialization
Citations

This map shows the geographic impact of W. Sekuła's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. Sekuła with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. Sekuła more than expected).

Fields of papers citing papers by W. Sekuła

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. Sekuła. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. Sekuła. The network helps show where W. Sekuła may publish in the future.

Co-authors

The 25 scholars most cited alongside W. Sekuła, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with W. Sekuła Line = papers co-authored together W. Sekuła links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 40 papers — load more, or switch the sort, to bring in the rest.

#Work
1 200076
2 201544
3 200539
4 200835
5 200230
6 200125
7 199922
8 201220
9 201317
10 199414
11
Reduction of cardiovascular mortality in Poland and changes in dietary patterns.
20038
12 19997
13
Comparison of dietary data from different sources: some examples.
19917
14
Political and economic determinants of dietary changes-focus on Poland
20016
15
Owoce, warzywa i ich przetwory w zapobieganiu i zwalczaniu chorob na tle wadliwego zywienia
19946
16 19915
17 19995
18
Ocena spozycia chlorku sodu w Polsce na podstawie wynikow badan budzetow gospodarstw domowych
20084
19
Food and nutrient goals for Polish population, suggested for the year 2000
19914
20
Wyzywienie w Polsce na tle innych krajow
19974

About W. Sekuła

W. Sekuła is a scholar working on Public Health, Environmental and Occupational Health, Safety Research, Oncology, Social Psychology and General Health Professions, having authored 40 papers that have together received 408 indexed citations. Recurring topics across this work include Nutrition and Health Studies (16 papers), Nutritional Studies and Diet (10 papers), Consumer Attitudes and Food Labeling (10 papers), Obesity, Physical Activity, Diet (9 papers), Agricultural economics and policies (5 papers), Cancer Risks and Factors (3 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Health, Work, and Social Studies in Poland (2 papers). The work is most often cited by research in Public Health, Environmental and Occupational Health (281 citations), Nutrition and Dietetics (69 citations), Applied Psychology (15 citations), Biochemistry (17 citations) and Tourism, Leisure and Hospitality Management (4 citations). W. Sekuła has collaborated with scholars based in Poland, United Kingdom and Greece. Frequent co-authors include L Szponar, Michael Nelson, Robert Weisell, M Jarosz, G Zajkás, K Trygg, Antonia Trichopoulou, O Moreiras, Spencer Henson and Sharon Friel. Their work appears in journals such as British Journal Of Nutrition, European Journal of Clinical Nutrition, Public Health Nutrition, Food Policy and Proceedings of The Nutrition Society.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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