Violeta T. Pardío
Impact in
- Biotechnology top 5%
- Biochemical and biochemical processes
- Food Science top 5%
- Fermentation and Sensory Analysis
- Pesticide Residue Analysis and Safety
Papers in
- Food Science 13
- Pesticide Residue Analysis and Safety 3
-
- Postharvest Quality and Shelf Life Management 4
- Pesticide Exposure and Toxicity 4
- Banana Cultivation and Research 3
- Co-authors
- Krzysztof N. Waliszewski (26 shared papers)Ofelia Márquez Molina (2 shared papers)Stefan M. Waliszewski (4 shared papers)Rosa María Oliart‐Ros (1 shared paper)José María Rivera (2 shared papers)A. A. Aguirre (2 shared papers)M.A. Garcı́a-Alvarado (2 shared papers)Hernán Cortés (1 shared paper)
- Journals
- International Journal of Food Science & Technology (6 papers)Drying Technology (4 papers)Food Chemistry (3 papers)Poultry Science (2 papers)The Science of The Total Environment (1 paper)
- Partner nations
- Mexico
In The Last Decade
Violeta T. Pardío
30 papers receiving 623 citations
Peers
Comparison fields: 5 of 80
- Biotechnology 150
- Food Science 252
- Biochemistry 78
- Health, Toxicology and Mutagenesis 118
- Animal Science and Zoology 87
Countries citing papers authored by Violeta T. Pardío
This map shows the geographic impact of Violeta T. Pardío's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Violeta T. Pardío with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Violeta T. Pardío more than expected).
Fields of papers citing papers by Violeta T. Pardío
This network shows the impact of papers produced by Violeta T. Pardío. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Violeta T. Pardío. The network helps show where Violeta T. Pardío may publish in the future.
Co-authors
The 12 scholars most cited alongside Violeta T. Pardío, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 30 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 88 | |
| 2 | 1997 | 49 | |
| 3 | 2001 | 49 | |
| 4 | 2007 | 48 | |
| 5 | 2002 | 45 | |
| 6 | 2009 | 45 | |
| 7 | 2012 | 38 | |
| 8 | 2003 | 36 | |
| 9 | 1999 | 33 | |
| 10 | 2006 | 26 | |
| 11 | 2005 | 25 | |
| 12 | 1997 | 23 | |
| 13 | 2011 | 20 | |
| 14 | 2001 | 20 | |
| 15 | 2018 | 15 | |
| 16 | 2002 | 15 | |
| 17 | 2000 | 13 | |
| 18 | 1998 | 13 | |
| 19 | 2007 | 12 | |
| 20 | 2007 | 11 |
About Violeta T. Pardío
Violeta T. Pardío is a scholar working on Food Science, Plant Science, Biotechnology, Health, Toxicology and Mutagenesis and Animal Science and Zoology, having authored 30 papers that have together received 680 indexed citations. Recurring topics across this work include Biochemical and biochemical processes (8 papers), Postharvest Quality and Shelf Life Management (4 papers), Pesticide Exposure and Toxicity (4 papers), Phytochemicals and Antioxidant Activities (3 papers), Banana Cultivation and Research (3 papers), Insect and Pesticide Research (3 papers), Pesticide Residue Analysis and Safety (3 papers) and Meat and Animal Product Quality (3 papers). The work is most often cited by research in Biotechnology (150 citations), Food Science (252 citations), Biochemistry (78 citations), Health, Toxicology and Mutagenesis (118 citations) and Animal Science and Zoology (87 citations). Violeta T. Pardío has collaborated with scholars based in Mexico. Frequent co-authors include Krzysztof N. Waliszewski, Ofelia Márquez Molina, Stefan M. Waliszewski, Rosa María Oliart‐Ros, José María Rivera, A. A. Aguirre, M.A. Garcı́a-Alvarado, Hernán Cortés, F. Pérez-Gil and R. M. Infanzón. Their work appears in journals such as International Journal of Food Science & Technology, Drying Technology, Food Chemistry, Poultry Science and The Science of The Total Environment.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.