F. Pérez-Gil

804 citations
34 papers · 619 · h-index 14

Impact in

Papers in

    • Agricultural and Food Production Studies 7
    • Food Industry and Aquatic Biology 3
    • Animal Nutrition and Physiology 8
    • Rabbits: Nutrition, Reproduction, Health 4

F. Pérez-Gil

34 papers receiving 556 citations

Peers

F. Pérez-Gil
Comparison fields: 5 of 84
  • Aquatic Science 252
  • Animal Science and Zoology 171
  • Forestry 50
  • Agronomy and Crop Science 96
  • Oceanography 75
Replace A. Mordenti with:
A. Mordenti Italy
Anni Halmemies‐Beauchet‐Filleau Finland
Kiril Bahćevandžiev Portugal
C.P. Du Plooy South Africa
Marjukka Lamminen Finland
A.M. Dollar United States
András Bittsánszky Hungary
Matthew D. Kleinhenz United States
F. Pérez-Gil relative to A. Mordenti Italy A. Mordenti's profile →
Citations per field
00.5×10.7×
A. Mordenti · 1×
Citations per year

Countries citing papers authored by F. Pérez-Gil

Since Specialization
Citations

This map shows the geographic impact of F. Pérez-Gil's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Pérez-Gil with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Pérez-Gil more than expected).

Fields of papers citing papers by F. Pérez-Gil

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. Pérez-Gil. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Pérez-Gil. The network helps show where F. Pérez-Gil may publish in the future.

Co-authors

The 18 scholars most cited alongside F. Pérez-Gil, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with F. Pérez-Gil Line = papers co-authored together F. Pérez-Gil links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 34 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2004163
2 200850
3 200849
4 200546
5
[Marine algae of Baja California Sur, Mexico: nutritional value].
200231
6 201229
7 200525
8 200325
9 199621
10 200120
11 199720
12 199719
13 199418
14 201017
15
Inclusión de la harina de cabezas de camarón penaeus sp. en raciones para gallinas ponedoras. efecto sobre la concentración de pigmento rojo de yema y calidad de huevo
200310
16 19989
17
Macrocystis pyrifera: Potential resource for animal feeding
19919
18
Los sistemas silvopastoriles de la región tropical húmeda de México: El caso de Tabasco
20088
19 20127
20 19996

About F. Pérez-Gil

F. Pérez-Gil is a scholar working on Food Science, Animal Science and Zoology, Agronomy and Crop Science, Aquatic Science and Forestry, having authored 34 papers that have together received 619 indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (10 papers), Animal Nutrition and Physiology (8 papers), Agricultural and Food Production Studies (7 papers), Aquaculture Nutrition and Growth (5 papers), Agroforestry and silvopastoral systems (5 papers), Fatty Acid Research and Health (4 papers), Rabbits: Nutrition, Reproduction, Health (4 papers) and Food Industry and Aquatic Biology (3 papers). The work is most often cited by research in Aquatic Science (252 citations), Animal Science and Zoology (171 citations), Forestry (50 citations), Agronomy and Crop Science (96 citations) and Oceanography (75 citations). F. Pérez-Gil has collaborated with scholars based in Mexico, India and United Kingdom. Frequent co-authors include Silvia Carrillo‐Domínguez, Margarita Casas-Valdéz, Bárbara González‐Acosta, Silvia Carrillo, MI Castro-González, Concepción Calvo, Violeta T. Pardío, Krzysztof N. Waliszewski, Enrique Ávila‍ and Alberto Monroy. Their work appears in journals such as Animal Feed Science and Technology, Poultry Science, Journal of Applied Phycology, Small Ruminant Research and International Journal of Food Sciences and Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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