Tomas Isaksson
About
Tomas Isaksson has authored 99 papers that have received a total of 3.5k indexed citations.
This includes 74 papers in Analytical Chemistry, 38 papers in Animal Science and Zoology and 36 papers in Biophysics. The topics of these papers are Spectroscopy and Chemometric Analyses (74 papers), Meat and Animal Product Quality (38 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (36 papers). Tomas Isaksson is often cited by papers focused on Spectroscopy and Chemometric Analyses (74 papers), Meat and Animal Product Quality (38 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (36 papers) and collaborates with scholars based in Norway, United States and Belgium. Tomas Isaksson's co-authors include Tormod Næs, Kjell Ivar Hildrum, Elling‐Olav Rukke, Bjørg Egelandsdal and Marit Risberg Ellekjær and has published in prestigious journals such as Analytical Chemistry, Technometrics and Trends in Food Science & Technology.
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