Tolga Di̇nçer
About
Tolga Di̇nçer has authored 39 papers that have received a total of 703 indexed citations.
This includes 31 papers in Animal Science and Zoology, 19 papers in Aquatic Science and 18 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (31 papers), Aquaculture Nutrition and Growth (18 papers) and Protein Hydrolysis and Bioactive Peptides (16 papers). Tolga Di̇nçer is often cited by papers focused on Meat and Animal Product Quality (31 papers), Aquaculture Nutrition and Growth (18 papers) and Protein Hydrolysis and Bioactive Peptides (16 papers) and collaborates with scholars based in Türkiye. Tolga Di̇nçer's co-authors include Şükran Çaklı, S. Tolasa, Berna Kılınç, Aslı Cadun and Duygu Kışla and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Surface and Coatings Technology.
In The Last Decade
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