Thomas R. Oberhofer
About
Thomas R. Oberhofer has authored 29 papers that have received a total of 523 indexed citations.
This includes 8 papers in Food Science, 6 papers in Clinical Biochemistry and 5 papers in Microbiology. The topics of these papers are Probiotics and Fermented Foods (7 papers), Bacterial Identification and Susceptibility Testing (5 papers) and Microbial infections and disease research (4 papers). Thomas R. Oberhofer is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Bacterial Identification and Susceptibility Testing (5 papers) and Microbial infections and disease research (4 papers) and collaborates with scholars based in United States. Thomas R. Oberhofer's co-authors include John K. Podgore, Albert Leibovitz, Arnold S. Monto, Gordon C. Brown and Morton J. Robinson and has published in prestigious journals such as American Journal of Epidemiology, Journal of Clinical Microbiology and Antimicrobial Agents and Chemotherapy.
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