Terhi Pohjanheimo

12 papers and 548 indexed citations i.

Terhi Pohjanheimo has authored 12 papers that have received a total of 548 indexed citations. This includes 7 papers in Food Science, 5 papers in Nutrition and Dietetics and 5 papers in Sensory Systems. The topics of these papers are Sensory Analysis and Statistical Methods (7 papers), Olfactory and Sensory Function Studies (5 papers) and Consumer Attitudes and Food Labeling (3 papers). Terhi Pohjanheimo is often cited by papers focused on Sensory Analysis and Statistical Methods (7 papers), Olfactory and Sensory Function Studies (5 papers) and Consumer Attitudes and Food Labeling (3 papers) and collaborates with scholars based in Finland, Norway and United Kingdom. Terhi Pohjanheimo's co-authors include Mari Sandell, Harri Luomala, Oskar Laaksonen, John C. Castura and Paula Varela and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science.