Tamara Dapčević Hadnađev

55 papers and 1.6k indexed citations i.

Tamara Dapčević Hadnađev has authored 55 papers that have received a total of 1.6k indexed citations. This includes 41 papers in Food Science, 37 papers in Nutrition and Dietetics and 12 papers in Plant Science. The topics of these papers are Food composition and properties (37 papers), Polysaccharides Composition and Applications (19 papers) and Proteins in Food Systems (16 papers). Tamara Dapčević Hadnađev is often cited by papers focused on Food composition and properties (37 papers), Polysaccharides Composition and Applications (19 papers) and Proteins in Food Systems (16 papers) and collaborates with scholars based in Serbia, China and Greece. Tamara Dapčević Hadnađev's co-authors include Miroslav Hadnađev, Aleksandra Torbica, Milica Pojić, Veljko Krstonošić and Ljubica Dokić and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Hydrocolloids.