Stéphanie Rollero

14 papers and 446 indexed citations i.

Stéphanie Rollero has authored 14 papers that have received a total of 446 indexed citations. This includes 13 papers in Food Science, 11 papers in Plant Science and 5 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (13 papers), Horticultural and Viticultural Research (11 papers) and Tea Polyphenols and Effects (3 papers). Stéphanie Rollero is often cited by papers focused on Fermentation and Sensory Analysis (13 papers), Horticultural and Viticultural Research (11 papers) and Tea Polyphenols and Effects (3 papers) and collaborates with scholars based in France, South Africa and Morocco. Stéphanie Rollero's co-authors include Anne Ortiz-Julien, Carole Camarasa, Audrey Bloem, Benoit Divol and Jean‐Roch Mouret and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Applied Microbiology and Biotechnology and Frontiers in Microbiology.