Stanley A. Watson
Impact in
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- Food composition and properties
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- Ruminant Nutrition and Digestive Physiology
Papers in
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- Animal Nutrition and Physiology 1
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- Crop Yield and Soil Fertility 1
- Journals
- Poultry Science (1 paper)
In The Last Decade
Stanley A. Watson
2 papers receiving 193 citations
Peers
Comparison fields: 5 of 64
- Nutrition and Dietetics 71
- Agronomy and Crop Science 31
- Animal Science and Zoology 30
- Biotechnology 25
- Food Science 42
Countries citing papers authored by Stanley A. Watson
This map shows the geographic impact of Stanley A. Watson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stanley A. Watson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stanley A. Watson more than expected).
Fields of papers citing papers by Stanley A. Watson
This network shows the impact of papers produced by Stanley A. Watson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stanley A. Watson. The network helps show where Stanley A. Watson may publish in the future.
Co-authors
The 2 scholars most cited alongside Stanley A. Watson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Corn: chemistry and technology. | 1987 | 215 |
| 2 | 1960 | 3 |
About Stanley A. Watson
Stanley A. Watson is a scholar working on Animal Science and Zoology, Agronomy and Crop Science, Soil Science, Plant Science and Infectious Diseases, having authored 2 papers that have together received 218 indexed citations. Recurring topics across this work include Agricultural Science and Fertilization (1 paper), Crop Yield and Soil Fertility (1 paper), Animal Nutrition and Physiology (1 paper) and Cassava research and cyanide (1 paper). The work is most often cited by research in Nutrition and Dietetics (71 citations), Agronomy and Crop Science (31 citations), Animal Science and Zoology (30 citations), Biotechnology (25 citations) and Food Science (42 citations). Frequent co-authors include P.E. Ramstad and Joseph M. Russo. Their work appears in journals such as Poultry Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.