Sergio A. Giner
Impact in
- Food Science top 0.5%
- Food Drying and Modeling
- Microencapsulation and Drying Processes
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
Papers in
- Food Science 45
- Food Drying and Modeling 40
- Microencapsulation and Drying Processes 28
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- Postharvest Quality and Shelf Life Management 7
- Co-authors
- Rodolfo H. Mascheroni (5 shared papers)David Bruce (5 shared papers)María Cristina Gely (4 shared papers)Analía Gastón (3 shared papers)Rita Abalone (3 shared papers)A. Calvelo (1 shared paper)Antonio De Michelis (4 shared papers)Cecilia Fiorentini (3 shared papers)
- Journals
- Journal of Food Engineering (13 papers)Biosystems Engineering (12 papers)Drying Technology (3 papers)LWT (3 papers)Food and Bioprocess Technology (2 papers)
- Partner nations
- ArgentinaUnited KingdomIndonesia
In The Last Decade
Sergio A. Giner
52 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 86
- Food Science 891
- Biochemistry 118
- Biotechnology 157
- Nutrition and Dietetics 137
- Plant Science 314
Countries citing papers authored by Sergio A. Giner
This map shows the geographic impact of Sergio A. Giner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sergio A. Giner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sergio A. Giner more than expected).
Fields of papers citing papers by Sergio A. Giner
This network shows the impact of papers produced by Sergio A. Giner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sergio A. Giner. The network helps show where Sergio A. Giner may publish in the future.
Co-authors
The 22 scholars most cited alongside Sergio A. Giner, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 53 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 71 | |
| 2 | 2012 | 63 | |
| 3 | 2012 | 62 | |
| 4 | 1987 | 55 | |
| 5 | 2004 | 53 | |
| 6 | 1996 | 46 | |
| 7 | 1996 | 40 | |
| 8 | 1993 | 39 | |
| 9 | 2002 | 37 | |
| 10 | 2007 | 37 | |
| 11 | 2001 | 35 | |
| 12 | 2006 | 35 | |
| 13 | 2005 | 35 | |
| 14 | 2010 | 34 | |
| 15 | 2014 | 33 | |
| 16 | 2015 | 33 | |
| 17 | 1988 | 28 | |
| 18 | 1998 | 28 | |
| 19 | 2017 | 25 | |
| 20 | 2018 | 24 |
About Sergio A. Giner
Sergio A. Giner is a scholar working on Food Science, Plant Science, Mechanical Engineering, Computational Mechanics and Mechanics of Materials, having authored 53 papers that have together received 1.2k indexed citations. Recurring topics across this work include Food Drying and Modeling (40 papers), Microencapsulation and Drying Processes (28 papers), Agricultural Engineering and Mechanization (7 papers), Postharvest Quality and Shelf Life Management (7 papers), Freezing and Crystallization Processes (7 papers), Microbial Inactivation Methods (6 papers), Food composition and properties (5 papers) and Radiative Heat Transfer Studies (4 papers). The work is most often cited by research in Food Science (891 citations), Biochemistry (118 citations), Biotechnology (157 citations), Nutrition and Dietetics (137 citations) and Plant Science (314 citations). Sergio A. Giner has collaborated with scholars based in Argentina, United Kingdom and Indonesia. Frequent co-authors include Rodolfo H. Mascheroni, David Bruce, María Cristina Gely, Analía Gastón, Rita Abalone, A. Calvelo, Antonio De Michelis, Cecilia Fiorentini, Analı́a Concellón and Leda Giannuzzi. Their work appears in journals such as Journal of Food Engineering, Biosystems Engineering, Drying Technology, LWT and Food and Bioprocess Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.