S.A. Chadd
Impact in
- Animal Science and Zoology top 2%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Effects of Environmental Stressors on Livestock
- Small Animals top 2%
- Animal Behavior and Welfare Studies
Papers in
- Food Science 12
- Food Safety and Hygiene 6
- Food Supply Chain Traceability 3
- Salmonella and Campylobacter epidemiology 3
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- Animal Nutrition and Physiology 7
- Meat and Animal Product Quality 5
- Co-authors
- R.N. Baines (15 shared papers)Louise Manning (9 shared papers)Jan Mei Soon (4 shared papers)Karim Farag (2 shared papers)W. P. Davies (4 shared papers)Daniel J. Cole (2 shared papers)L. J. Wilkins (2 shared papers)S.N. Brown (2 shared papers)
- Journals
- British Food Journal (6 papers)World s Poultry Science Journal (2 papers)Expert Systems with Applications (1 paper)Animal Health Research Reviews (1 paper)Food Chemistry (1 paper)
- Partner nations
- United KingdomMalaysia
In The Last Decade
S.A. Chadd
24 papers receiving 648 citations
Peers
Comparison fields: 5 of 105
- Animal Science and Zoology 226
- Small Animals 139
- Food Science 248
- Business and International Management 18
- Strategy and Management 123
Countries citing papers authored by S.A. Chadd
This map shows the geographic impact of S.A. Chadd's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S.A. Chadd with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S.A. Chadd more than expected).
Fields of papers citing papers by S.A. Chadd
This network shows the impact of papers produced by S.A. Chadd. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S.A. Chadd. The network helps show where S.A. Chadd may publish in the future.
Co-authors
The 15 scholars most cited alongside S.A. Chadd, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 24 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 80 | |
| 2 | 2007 | 74 | |
| 3 | 2016 | 68 | |
| 4 | 2005 | 67 | |
| 5 | 2005 | 53 | |
| 6 | 2006 | 40 | |
| 7 | 2007 | 38 | |
| 8 | 2011 | 35 | |
| 9 | 2008 | 32 | |
| 10 | 2012 | 30 | |
| 11 | 2006 | 26 | |
| 12 | 1989 | 26 | |
| 13 | 2006 | 26 | |
| 14 | 2007 | 21 | |
| 15 | Practical production of protein for food animals. | 2004 | 20 |
| 16 | 2012 | 17 | |
| 17 | 2017 | 17 | |
| 18 | 1993 | 11 | |
| 19 | 2007 | 6 | |
| 20 | 1990 | 2 |
About S.A. Chadd
S.A. Chadd is a scholar working on Food Science, Animal Science and Zoology, Small Animals, Agronomy and Crop Science and Biotechnology, having authored 24 papers that have together received 693 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (7 papers), Animal Behavior and Welfare Studies (7 papers), Food Safety and Hygiene (6 papers), Meat and Animal Product Quality (5 papers), Animal Disease Management and Epidemiology (4 papers), Listeria monocytogenes in Food Safety (3 papers), Food Supply Chain Traceability (3 papers) and Salmonella and Campylobacter epidemiology (3 papers). The work is most often cited by research in Animal Science and Zoology (226 citations), Small Animals (139 citations), Food Science (248 citations), Business and International Management (18 citations) and Strategy and Management (123 citations). S.A. Chadd has collaborated with scholars based in United Kingdom and Malaysia. Frequent co-authors include R.N. Baines, Louise Manning, Jan Mei Soon, Karim Farag, W. P. Davies, Daniel J. Cole, L. J. Wilkins, S.N. Brown, P. D. Warriss and T. G. Knowles. Their work appears in journals such as British Food Journal, World s Poultry Science Journal, Expert Systems with Applications, Animal Health Research Reviews and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.