S. Nadanasabapathi

22 papers and 357 indexed citations i.

S. Nadanasabapathi has authored 22 papers that have received a total of 357 indexed citations. This includes 12 papers in Food Science, 8 papers in Plant Science and 8 papers in Biotechnology. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Microbial Inactivation Methods (6 papers) and Meat and Animal Product Quality (5 papers). S. Nadanasabapathi is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Microbial Inactivation Methods (6 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in India and China. S. Nadanasabapathi's co-authors include R. Kumar, Rajesh Kumar, Johnsy George, A. S. Bawa and Ravi Rajamanickam and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Journal of Applied Polymer Science and Journal of Food Science and Technology.