S. A. Karim

173 papers and 2.1k indexed citations i.

About

S. A. Karim has authored 173 papers that have received a total of 2.1k indexed citations. This includes 72 papers in Agronomy and Crop Science, 43 papers in Food Science and 36 papers in Sociology and Political Science. The topics of these papers are Ruminant Nutrition and Digestive Physiology (54 papers), Genetic and phenotypic traits in livestock (35 papers) and Culinary Culture and Tourism (33 papers). S. A. Karim is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (54 papers), Genetic and phenotypic traits in livestock (35 papers) and Culinary Culture and Tourism (33 papers) and collaborates with scholars based in India, Malaysia and United States. S. A. Karim's co-authors include A. Santra, M. K. Tripathi, A.K. Shinde, Mohhidin Othman and A. Sahoo and has published in prestigious journals such as Food Chemistry, International Journal of Environmental Research and Public Health and Meat Science.

In The Last Decade

Fields of papers published by S. A. Karim

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by S. A. Karim

Since Specialization
Citations
Rankless by CCL
2025