R.J. Gilbert
Impact in
- Biotechnology top 2%
- Listeria monocytogenes in Food Safety
- Microbial Inactivation Methods
- Food Science top 5%
- Food Safety and Hygiene
- Salmonella and Campylobacter epidemiology
- Essential Oils and Antimicrobial Activity
- Probiotics and Fermented Foods
Papers in
-
- Listeria monocytogenes in Food Safety 7
- Food Science 11
- Food Safety and Hygiene 4
- Probiotics and Fermented Foods 3
- Essential Oils and Antimicrobial Activity 3
- Co-authors
- BARBARA A. BARTHOLOMEW (2 shared papers)Pia N. Pini (3 shared papers)MICHAEL F. STRINGER (4 shared papers)J. C. Rodhouse (2 shared papers)Diane Roberts (1 shared paper)J.M. Kramer (2 shared papers)S. Notermans (1 shared paper)Sarah Jane Hughes (1 shared paper)
- Journals
- The Lancet (7 papers)Journal of Clinical Pathology (3 papers)Canadian Journal of Microbiology (1 paper)Journal of Clinical Microbiology (1 paper)International Journal of Food Microbiology (1 paper)
- Partner nations
- NepalUnited KingdomUnited States
In The Last Decade
R.J. Gilbert
20 papers receiving 494 citations
Peers
Comparison fields: 5 of 67
- Biotechnology 227
- Food Science 269
- Endocrinology 71
- Infectious Diseases 226
- Clinical Biochemistry 34
Countries citing papers authored by R.J. Gilbert
This map shows the geographic impact of R.J. Gilbert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R.J. Gilbert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R.J. Gilbert more than expected).
Fields of papers citing papers by R.J. Gilbert
This network shows the impact of papers produced by R.J. Gilbert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R.J. Gilbert. The network helps show where R.J. Gilbert may publish in the future.
Co-authors
The 25 scholars most cited alongside R.J. Gilbert, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1987 | 112 | |
| 2 | 1985 | 74 | |
| 3 | 1990 | 61 | |
| 4 | 1988 | 58 | |
| 5 | 1989 | 52 | |
| 6 | 1985 | 27 | |
| 7 | 1984 | 25 | |
| 8 | 1988 | 24 | |
| 9 | 1988 | 24 | |
| 10 | 1988 | 21 | |
| 11 | 1978 | 21 | |
| 12 | 1978 | 17 | |
| 13 | 1985 | 17 | |
| 14 | Listeria in food: report from the PHLS Committee on Listeria and listeriosis. | 1990 | 16 |
| 15 | 1977 | 12 | |
| 16 | 1982 | 11 | |
| 17 | 1992 | 11 | |
| 18 | 1968 | 10 | |
| 19 | 1983 | 8 | |
| 20 | 1971 | 1 |
About R.J. Gilbert
R.J. Gilbert is a scholar working on Biotechnology, Food Science, Infectious Diseases, Molecular Biology and Pharmacology, having authored 20 papers that have together received 602 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (7 papers), Clostridium difficile and Clostridium perfringens research (5 papers), Food Safety and Hygiene (4 papers), Probiotics and Fermented Foods (3 papers), Essential Oils and Antimicrobial Activity (3 papers), Gut microbiota and health (3 papers), Pharmacological Effects of Natural Compounds (2 papers) and Botulinum Toxin and Related Neurological Disorders (2 papers). The work is most often cited by research in Biotechnology (227 citations), Food Science (269 citations), Endocrinology (71 citations), Infectious Diseases (226 citations) and Clinical Biochemistry (34 citations). R.J. Gilbert has collaborated with scholars based in Nepal, United Kingdom and United States. Frequent co-authors include BARBARA A. BARTHOLOMEW, Pia N. Pini, MICHAEL F. STRINGER, J. C. Rodhouse, Diane Roberts, J.M. Kramer, S. Notermans, Sarah Jane Hughes, Norman T. Begg and B. Rowe. Their work appears in journals such as The Lancet, Journal of Clinical Pathology, Canadian Journal of Microbiology, Journal of Clinical Microbiology and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.