Rikke Andersen
Impact in
- Pathology and Forensic Medicine top 0.5%
- Vitamin D Research Studies
- Nutrition and Dietetics top 1%
- Vitamin C and Antioxidants Research
Papers in
-
- Vitamin D Research Studies 31
-
- Nutritional Studies and Diet 23
- Obesity, Physical Activity, Diet 20
- Consumer Attitudes and Food Labeling 5
- Co-authors
- Inge Tetens (30 shared papers)Jette Jakobsen (13 shared papers)Lars Ovesen (10 shared papers)Kim F. Michaelsen (20 shared papers)Arne Astrup (18 shared papers)Mads F. Hjorth (15 shared papers)Christian Mølgaard (17 shared papers)Christine Brot (11 shared papers)
In The Last Decade
Rikke Andersen
75 papers receiving 3.0k citations
Rikke Andersen's Hit Papers
Peers
Comparison fields: 5 of 131
- Pathology and Forensic Medicine 1.2k
- Nutrition and Dietetics 607
- Public Health, Environmental and Occupational Health 1000
- Orthopedics and Sports Medicine 188
- Experimental and Cognitive Psychology 230
Countries citing papers authored by Rikke Andersen
This map shows the geographic impact of Rikke Andersen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rikke Andersen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rikke Andersen more than expected).
Fields of papers citing papers by Rikke Andersen
This network shows the impact of papers produced by Rikke Andersen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rikke Andersen. The network helps show where Rikke Andersen may publish in the future.
Co-authors
The 25 scholars most cited alongside Rikke Andersen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 78 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Nordic Nutrition Recommendations 2023 Hit paper breakdown → | 2023 | 250 |
| 2 | 2005 | 216 | |
| 3 | 2013 | 166 | |
| 4 | 2003 | 153 | |
| 5 | 2013 | 120 | |
| 6 | 2014 | 115 | |
| 7 | 2014 | 102 | |
| 8 | 2015 | 84 | |
| 9 | 2013 | 83 | |
| 10 | 2020 | 79 | |
| 11 | 2014 | 76 | |
| 12 | 2013 | 75 | |
| 13 | 2018 | 74 | |
| 14 | 2001 | 73 | |
| 15 | 2007 | 72 | |
| 16 | 2020 | 70 | |
| 17 | 2008 | 65 | |
| 18 | 2012 | 63 | |
| 19 | 2014 | 54 | |
| 20 | 2014 | 52 |
About Rikke Andersen
Rikke Andersen is a scholar working on Pathology and Forensic Medicine, Public Health, Environmental and Occupational Health, Nutrition and Dietetics, Physiology and Health, Toxicology and Mutagenesis, having authored 78 papers that have together received 3.1k indexed citations. Recurring topics across this work include Vitamin D Research Studies (31 papers), Nutritional Studies and Diet (23 papers), Obesity, Physical Activity, Diet (20 papers), Diet and metabolism studies (10 papers), Vitamin C and Antioxidants Research (6 papers), Consumer Attitudes and Food Labeling (5 papers), Agriculture Sustainability and Environmental Impact (4 papers) and Climate Change and Health Impacts (4 papers). The work is most often cited by research in Pathology and Forensic Medicine (1.2k citations), Nutrition and Dietetics (607 citations), Public Health, Environmental and Occupational Health (1000 citations), Orthopedics and Sports Medicine (188 citations) and Experimental and Cognitive Psychology (230 citations). Rikke Andersen has collaborated with scholars based in Denmark, Finland and Canada. Frequent co-authors include Inge Tetens, Jette Jakobsen, Lars Ovesen, Kim F. Michaelsen, Arne Astrup, Mads F. Hjorth, Christian Mølgaard, Christine Brot, Anders Sjödin and Camilla T. Damsgaard. Their work appears in journals such as British Journal Of Nutrition, European Journal of Clinical Nutrition, Food and Chemical Toxicology, Food & Nutrition Research and European Journal of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.