R. Şumălan
Impact in
- Food Science top 5%
- Essential Oils and Antimicrobial Activity
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities
Papers in
-
- Phytochemistry and Biological Activities 7
- Mycotoxins in Agriculture and Food 6
- Allelopathy and phytotoxic interactions 4
- Food Science 16
- Essential Oils and Antimicrobial Activity 13
- Co-authors
- Ersilia Alexa (24 shared papers)Mariana‐Atena Poiana (7 shared papers)Isidora Radulov (9 shared papers)Monica Negrea (15 shared papers)Diana Obiștioiu (7 shared papers)Georgeta Pop (7 shared papers)Cristina Dehelean (3 shared papers)Corina Danciu (3 shared papers)
In The Last Decade
R. Şumălan
39 papers receiving 447 citations
Peers
Comparison fields: 5 of 72
- Food Science 244
- Biochemistry 79
- Plant Science 334
- Complementary and alternative medicine 32
- Cell Biology 63
Countries citing papers authored by R. Şumălan
This map shows the geographic impact of R. Şumălan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Şumălan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Şumălan more than expected).
Fields of papers citing papers by R. Şumălan
This network shows the impact of papers produced by R. Şumălan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Şumălan. The network helps show where R. Şumălan may publish in the future.
Co-authors
The 25 scholars most cited alongside R. Şumălan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 43 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2013 | 68 | |
| 2 | 2018 | 56 | |
| 3 | 2017 | 53 | |
| 4 | 2020 | 35 | |
| 5 | 2020 | 34 | |
| 6 | 2018 | 32 | |
| 7 | 2019 | 22 | |
| 8 | 2022 | 17 | |
| 9 | 2012 | 15 | |
| 10 | 2020 | 13 | |
| 11 | Dynamic of glyphosate mineralization in different soil types. | 2009 | 12 |
| 12 | Antifungal activity and chemical composition of Salvia officinalis L. essential oil. | 2015 | 11 |
| 13 | 2015 | 10 | |
| 14 | 2022 | 9 | |
| 15 | 2020 | 7 | |
| 16 | Degradation of 14C-glyphosate in compost amended soils. | 2009 | 7 |
| 17 | 2013 | 6 | |
| 18 | Effect of glyphosate on the microbial activity of two Romanian soils. | 2010 | 5 |
| 19 | Chemical composition of Lavandula angustifolia L. and Rosmarinus officinalis L. essential oils cultivated in west Romania. | 2015 | 5 |
| 20 | Antifungal activity and chemical composition of Origanum majorana L. essential oil. | 2015 | 5 |
About R. Şumălan
R. Şumălan is a scholar working on Plant Science, Food Science, Soil Science, Biochemistry and Pollution, having authored 43 papers that have together received 473 indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (13 papers), Phytochemistry and Biological Activities (7 papers), Mycotoxins in Agriculture and Food (6 papers), Phytochemicals and Antioxidant Activities (5 papers), Plant Pathogens and Fungal Diseases (4 papers), Allelopathy and phytotoxic interactions (4 papers), Pesticide and Herbicide Environmental Studies (3 papers) and Composting and Vermicomposting Techniques (3 papers). The work is most often cited by research in Food Science (244 citations), Biochemistry (79 citations), Plant Science (334 citations), Complementary and alternative medicine (32 citations) and Cell Biology (63 citations). R. Şumălan has collaborated with scholars based in Romania, India and Moldova. Frequent co-authors include Ersilia Alexa, Mariana‐Atena Poiana, Isidora Radulov, Monica Negrea, Diana Obiștioiu, Georgeta Pop, Cristina Dehelean, Corina Danciu, Ileana Cocan and R. Şumălan. Their work appears in journals such as Molecules, International Journal of Molecular Sciences, Foods, Current Opinion in Biotechnology and Agronomy.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.