R. Pinto
About
R. Pinto has authored 24 papers that have received a total of 444 indexed citations.
This includes 8 papers in Food Science, 8 papers in Animal Science and Zoology and 5 papers in Agronomy and Crop Science. The topics of these papers are Meat and Animal Product Quality (8 papers), Animal Nutrition and Physiology (5 papers) and Milk Quality and Mastitis in Dairy Cows (4 papers). R. Pinto is often cited by papers focused on Meat and Animal Product Quality (8 papers), Animal Nutrition and Physiology (5 papers) and Milk Quality and Mastitis in Dairy Cows (4 papers) and collaborates with scholars based in Portugal, Israel and Spain. R. Pinto's co-authors include Shlomo Sela, N. Ben‐Shalom, Manuela Vaz‐Velho, Rocío Casquete and Y. Chen and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Journal of Animal Science.
In The Last Decade
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