R Kasra Kermanshahi

65 papers and 927 indexed citations i.

About

R Kasra Kermanshahi has authored 65 papers that have received a total of 927 indexed citations. This includes 36 papers in Molecular Biology, 30 papers in Food Science and 12 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (29 papers), Gut microbiota and health (9 papers) and Microbial Metabolites in Food Biotechnology (9 papers). R Kasra Kermanshahi is often cited by papers focused on Probiotics and Fermented Foods (29 papers), Gut microbiota and health (9 papers) and Microbial Metabolites in Food Biotechnology (9 papers) and collaborates with scholars based in Iran, Canada and Italy. R Kasra Kermanshahi's co-authors include Mohammad Reza Soudi, Parinaz Ghadam, Mohammad Mehdi Feizabadi, Narjes Jafari and Zahra Moosavi-Nejad and has published in prestigious journals such as Applied and Environmental Microbiology, International Journal of Biological Macromolecules and Journal of Applied Microbiology.

In The Last Decade

Fields of papers published by R Kasra Kermanshahi

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by R Kasra Kermanshahi

Since Specialization
Citations
Rankless by CCL
2025