R. C. Schothorst
Impact in
- Plant Science top 2%
- Mycotoxins in Agriculture and Food
- Wheat and Barley Genetics and Pathology
- Plant Disease Resistance and Genetics
- Food Science top 2%
- Pesticide Residue Analysis and Safety
Papers in
-
- Mycotoxins in Agriculture and Food 12
- Wheat and Barley Genetics and Pathology 4
-
- Analytical chemistry methods development 9
- Co-authors
- Hans P. van Egmond (10 shared papers)Marco A. Jonker (2 shared papers)A. A. Jekel (7 shared papers)G. Den Boef (8 shared papers)Adriënne J.A.M. Sips (2 shared papers)Jan Meulenbelt (2 shared papers)Agnes G. van Velzen (2 shared papers)Marco J. Zeilmaker (3 shared papers)
- Journals
- Analytica Chimica Acta (8 papers)Analytical and Bioanalytical Chemistry (6 papers)Food Additives & Contaminants (5 papers)Food Chemistry (4 papers)Toxicology Letters (3 papers)
- Partner nations
- NetherlandsGuinea-BissauAustria
In The Last Decade
R. C. Schothorst
39 papers receiving 1.8k citations
R. C. Schothorst's Hit Papers
Peers
Comparison fields: 5 of 117
- Plant Science 1.2k
- Food Science 343
- Analytical Chemistry 159
- Bioengineering 79
- Cell Biology 213
Countries citing papers authored by R. C. Schothorst
This map shows the geographic impact of R. C. Schothorst's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. C. Schothorst with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. C. Schothorst more than expected).
Fields of papers citing papers by R. C. Schothorst
This network shows the impact of papers produced by R. C. Schothorst. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. C. Schothorst. The network helps show where R. C. Schothorst may publish in the future.
Co-authors
The 25 scholars most cited alongside R. C. Schothorst, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 39 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Regulations relating to mycotoxins in food Hit paper breakdown → | 2007 | 598 |
| 2 | 2004 | 387 | |
| 3 | 2008 | 126 | |
| 4 | 2011 | 87 | |
| 5 | 2009 | 75 | |
| 6 | 1983 | 69 | |
| 7 | 2006 | 62 | |
| 8 | 2001 | 55 | |
| 9 | 2003 | 52 | |
| 10 | 2010 | 38 | |
| 11 | 2005 | 37 | |
| 12 | 1998 | 30 | |
| 13 | 2003 | 29 | |
| 14 | 1984 | 25 | |
| 15 | 2004 | 23 | |
| 16 | 2001 | 21 | |
| 17 | 1999 | 21 | |
| 18 | 2005 | 16 | |
| 19 | 2007 | 15 | |
| 20 | 2009 | 15 |
About R. C. Schothorst
R. C. Schothorst is a scholar working on Plant Science, Analytical Chemistry, Food Science, Electrochemistry and Bioengineering, having authored 39 papers that have together received 1.9k indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (12 papers), Analytical chemistry methods development (9 papers), Pesticide Residue Analysis and Safety (8 papers), Electrochemical Analysis and Applications (7 papers), Analytical Chemistry and Sensors (6 papers), Water Treatment and Disinfection (5 papers), Wheat and Barley Genetics and Pathology (4 papers) and Advanced Chemical Sensor Technologies (4 papers). The work is most often cited by research in Plant Science (1.2k citations), Food Science (343 citations), Analytical Chemistry (159 citations), Bioengineering (79 citations) and Cell Biology (213 citations). R. C. Schothorst has collaborated with scholars based in Netherlands, Guinea-Bissau and Austria. Frequent co-authors include Hans P. van Egmond, Marco A. Jonker, A. A. Jekel, G. Den Boef, Adriënne J.A.M. Sips, Jan Meulenbelt, Agnes G. van Velzen, Marco J. Zeilmaker, H. A. M. G. Vaessen and Claudine C. Hunault. Their work appears in journals such as Analytica Chimica Acta, Analytical and Bioanalytical Chemistry, Food Additives & Contaminants, Food Chemistry and Toxicology Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.