Pierre-Alain Chaumeil
About
Pierre-Alain Chaumeil has authored 13 papers that have received a total of 7.3k indexed citations.
This includes 12 papers in Molecular Biology, 8 papers in Ecology and 5 papers in Food Science. The topics of these papers are Genomics and Phylogenetic Studies (10 papers), Microbial Community Ecology and Physiology (7 papers) and Probiotics and Fermented Foods (5 papers). Pierre-Alain Chaumeil is often cited by papers focused on Genomics and Phylogenetic Studies (10 papers), Microbial Community Ecology and Physiology (7 papers) and Probiotics and Fermented Foods (5 papers) and collaborates with scholars based in Australia, United States and New Zealand. Pierre-Alain Chaumeil's co-authors include Philip Hugenholtz, Donovan H. Parks, Maria Chuvochina, Aaron J. Mussig and Christian Rinke and has published in prestigious journals such as Nucleic Acids Research, Bioinformatics and Nature Biotechnology.
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