Perla Osorio‐Díaz

53 papers and 1.4k indexed citations i.

Perla Osorio‐Díaz has authored 53 papers that have received a total of 1.4k indexed citations. This includes 49 papers in Nutrition and Dietetics, 30 papers in Food Science and 22 papers in Plant Science. The topics of these papers are Food composition and properties (46 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Phytase and its Applications (16 papers). Perla Osorio‐Díaz is often cited by papers focused on Food composition and properties (46 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Phytase and its Applications (16 papers) and collaborates with scholars based in Mexico, Venezuela and United States. Perla Osorio‐Díaz's co-authors include Luís A. Bello‐Pérez, Juscelino Tovar, Edith Agama‐Acevedo, Octavio Paredes‐López and José Juan Islas‐Hernández and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.