P. B. Addis
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P. B. Addis has authored 88 papers that have received a total of 2.8k indexed citations.
This includes 46 papers in Animal Science and Zoology, 18 papers in Molecular Biology and 18 papers in Surgery. The topics of these papers are Meat and Animal Product Quality (43 papers), Animal Nutrition and Physiology (27 papers) and Cholesterol and Lipid Metabolism (17 papers). P. B. Addis is often cited by papers focused on Meat and Animal Product Quality (43 papers), Animal Nutrition and Physiology (27 papers) and Cholesterol and Lipid Metabolism (17 papers) and collaborates with scholars based in United States, Spain and Sweden. P. B. Addis's co-authors include W. E. Rempel, Eugenios Katsanidis, Richard J. Epley, E.J. Yancey and Michael E. Dikeman and has published in prestigious journals such as Biochemistry, Analytical Biochemistry and Journal of Agricultural and Food Chemistry.
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