Osman Gül

59 papers and 1.0k indexed citations i.

Osman Gül has authored 59 papers that have received a total of 1.0k indexed citations. This includes 43 papers in Food Science, 17 papers in Plant Science and 15 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (22 papers), Meat and Animal Product Quality (13 papers) and Probiotics and Fermented Foods (12 papers). Osman Gül is often cited by papers focused on Proteins in Food Systems (22 papers), Meat and Animal Product Quality (13 papers) and Probiotics and Fermented Foods (12 papers) and collaborates with scholars based in Türkiye, Philippines and Saudi Arabia. Osman Gül's co-authors include Furkan Türker Sarıcaoğlu, İlyas Atalar, Fehmi Yazıcı, Muhammet Dervişoğlu and Mustafa Mortaş and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science.