Olfa Baccouri

1.0k citations
12 papers · 890 · h-index 8

Impact in

    • Phytochemicals and Antioxidant Activities
    • Essential Oils and Antimicrobial Activity
    • Probiotics and Fermented Foods

Papers in

    • Essential Oils and Antimicrobial Activity 5
    • Probiotics and Fermented Foods 3
    • Phytochemicals and Antioxidant Activities 4
    • Lipid metabolism and biosynthesis 1

Olfa Baccouri

12 papers receiving 837 citations

Peers

Olfa Baccouri
Comparison fields: 5 of 81
  • Biochemistry 159
  • Food Science 333
  • Organic Chemistry 396
  • Analytical Chemistry 120
  • Plant Science 355
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Daryl G. Richardson United States
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Citations per year

Countries citing papers authored by Olfa Baccouri

Since Specialization
Citations

This map shows the geographic impact of Olfa Baccouri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Olfa Baccouri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Olfa Baccouri more than expected).

Fields of papers citing papers by Olfa Baccouri

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Olfa Baccouri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Olfa Baccouri. The network helps show where Olfa Baccouri may publish in the future.

Co-authors

The 25 scholars most cited alongside Olfa Baccouri, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Olfa Baccouri Line = papers co-authored together Olfa Baccouri links everyone, so they are left out of the graph.

All Works

12 of 12 papers shown
#Work
1 2008301
2 2008220
3 200899
4 201996
5 202049
6 200743
7 200834
8 200829
9
Improving of oxidative stability and nutritional properties of virgin olive oils by fruit de-stoning
20087
10
Phenol content as correlated to antioxidant activity and gustative characteristics of Tunisian monovarietal virgin olive oils
20084
11 20204
12 20244

About Olfa Baccouri

Olfa Baccouri is a scholar working on Food Science, Biochemistry, Organic Chemistry, Geriatrics and Gerontology and Physiology, having authored 12 papers that have together received 890 indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (7 papers), Essential Oils and Antimicrobial Activity (5 papers), Phytochemicals and Antioxidant Activities (4 papers), Probiotics and Fermented Foods (3 papers), Lipid metabolism and biosynthesis (1 paper), Genomics and Phylogenetic Studies (1 paper), Enzyme Production and Characterization (1 paper) and Meat and Animal Product Quality (1 paper). The work is most often cited by research in Biochemistry (159 citations), Food Science (333 citations), Organic Chemistry (396 citations), Analytical Chemistry (120 citations) and Plant Science (355 citations). Olfa Baccouri has collaborated with scholars based in Tunisia, France and Italy. Frequent co-authors include Mokhtar Zarrouk, Mokhtar Guerfel, Dalenda Boujnah, Wided Chaïbi, Lorenzo Cerretani, Alessandra Bendini, Douja Daoud Ben Miled, Béchir Baccouri, Giovanni Lercker and Amine M. Boukerb. Their work appears in journals such as Food Chemistry, Frontiers in Microbiology, ZooKeys, Scientia Horticulturae and Plant and Soil.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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