Nuno Mateus
About
Nuno Mateus has authored 320 papers that have received a total of 12.8k indexed citations.
This includes 183 papers in Biochemistry, 165 papers in Food Science and 81 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (177 papers), Fermentation and Sensory Analysis (133 papers) and Biochemical Analysis and Sensing Techniques (65 papers). Nuno Mateus is often cited by papers focused on Phytochemicals and Antioxidant Activities (177 papers), Fermentation and Sensory Analysis (133 papers) and Biochemical Analysis and Sensing Techniques (65 papers) and collaborates with scholars based in Portugal, Spain and France. Nuno Mateus's co-authors include Víctor de Freitas, Iva Fernandes, Joana Oliveira, Susana Soares and Artur M. S. Silva and has published in prestigious journals such as Chemical Reviews, PLoS ONE and The Journal of Physical Chemistry B.
In The Last Decade
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