Mohammed Worku

623 citations
28 papers · 445 · h-index 13

Impact in

Papers in

    • Organic Food and Agriculture 7
    • Soybean genetics and cultivation 3
    • Legume Nitrogen Fixing Symbiosis 3
    • Coffee research and impacts 11

Mohammed Worku

26 papers receiving 422 citations

Peers

Mohammed Worku
Comparison fields: 5 of 74
  • Horticulture 19
  • Pharmacology 211
  • Agronomy and Crop Science 61
  • Plant Science 217
  • Forestry 23
Replace Maria Amélia Gava Ferrão with:
Maria Amélia Gava Ferrão Brazil
Edgardo Alpizar France
Maria Bernadete Silvarolla Brazil
Romário Gava Ferrão Brazil
Antônio Alves Pereira Brazil
Jean-Jacques Perriot France
Gustavo Hiroshi Sera Brazil
H. D. Tindall United Kingdom
Michael T. Masarirambi Eswatini
J. A. Chweya Kenya
Mohammed Worku relative to Maria Amélia Gava Ferrão Brazil Maria Amélia Gava Ferrão's profile →
Citations per field
00.5×1.6×
Maria Amélia Gava Ferrão · 1×
Citations per year

Countries citing papers authored by Mohammed Worku

Since Specialization
Citations

This map shows the geographic impact of Mohammed Worku's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohammed Worku with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohammed Worku more than expected).

Fields of papers citing papers by Mohammed Worku

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mohammed Worku. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohammed Worku. The network helps show where Mohammed Worku may publish in the future.

Co-authors

The 25 scholars most cited alongside Mohammed Worku, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Mohammed Worku Line = papers co-authored together Mohammed Worku links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 28 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2017128
2 201942
3 202130
4 201329
5 200727
6 201026
7 201618
8 201517
9 202316
10
Maize production trends and research in Ethiopia.
200216
11 201013
12 202213
13
Growth responses of arabica coffee (Coffea arabica L.) varieties to soil moisture deficit at the seedling stage at Jimma, Southwest Ethiopia
201012
14
Dry matter partitioning and physiological responses of Coffea arabica varieties to soil moisture deficit stress at the seedling stage in Southwest Ethiopia
201011
15 202211
16
Effects of row spacing on productivity and nodulation of two soybean varieties under hot sub-moist tropical conditions in south-western Ethiopia
20158
17 20236
18 20196
19 20226
20 20083

About Mohammed Worku

Mohammed Worku is a scholar working on Plant Science, Pharmacology, Agronomy and Crop Science, Soil Science and General Agricultural and Biological Sciences, having authored 28 papers that have together received 445 indexed citations. Recurring topics across this work include Coffee research and impacts (11 papers), Organic Food and Agriculture (7 papers), Agriculture, Land Use, Rural Development (4 papers), Soybean genetics and cultivation (3 papers), Agronomic Practices and Intercropping Systems (3 papers), Legume Nitrogen Fixing Symbiosis (3 papers), Global trade, sustainability, and social impact (3 papers) and Soil Management and Crop Yield (3 papers). The work is most often cited by research in Horticulture (19 citations), Pharmacology (211 citations), Agronomy and Crop Science (61 citations), Plant Science (217 citations) and Forestry (23 citations). Mohammed Worku has collaborated with scholars based in Ethiopia, Canada and Belgium. Frequent co-authors include Pascal Boeckx, Luc Duchateau, Tess Astatkie, Bruno De Meulenaer, Habtamu Zelleke, Uta Berger, John Derera, Wuletawu Abera, André Lindner and Mark Laing. Their work appears in journals such as Journal of Food Composition and Analysis, Heliyon, Journal of Sensory Studies, Food Research International and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact