Merve Tomaş

45 papers and 1.4k indexed citations i.

About

Merve Tomaş has authored 45 papers that have received a total of 1.4k indexed citations. This includes 28 papers in Food Science, 25 papers in Biochemistry and 10 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (21 papers), Proteins in Food Systems (9 papers) and Antioxidant Activity and Oxidative Stress (7 papers). Merve Tomaş is often cited by papers focused on Phytochemicals and Antioxidant Activities (21 papers), Proteins in Food Systems (9 papers) and Antioxidant Activity and Oxidative Stress (7 papers) and collaborates with scholars based in Türkiye, Italy and United States. Merve Tomaş's co-authors include Esra Çapanoğlu, Luigi Lucini, Seid Mahdi Jafari, Senem Kamiloğlu and Robert D. Hall and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.

In The Last Decade

Fields of papers published by Merve Tomaş

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Merve Tomaş

Since Specialization
Citations
Rankless by CCL
2025