Matthew R. Dorris
About
Matthew R. Dorris has authored 6 papers that have received a total of 124 indexed citations.
This includes 3 papers in Food Science, 3 papers in Biochemistry and 2 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (3 papers), Fermentation and Sensory Analysis (2 papers) and Biosynthesis and Engineering of Terpenoids (1 paper). Matthew R. Dorris is often cited by papers focused on Phytochemicals and Antioxidant Activities (3 papers), Fermentation and Sensory Analysis (2 papers) and Biosynthesis and Engineering of Terpenoids (1 paper) and collaborates with scholars based in United States, Brazil and Colombia. Matthew R. Dorris's co-authors include Bradley W. Bolling, Joël Brito, Alejandro Acosta‐González, Paulo Artaxo and Kelvin H. Bates and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Frontiers in Microbiology and Journal of Food Science.
In The Last Decade
side by side view
Countries citing papers authored by Matthew R. Dorris
Since SpecializationCitations
Explore authors with similar magnitude of impact
Breakdown of academic impact, for papers by Connie White Breakdown of academic impact, for papers by Brent Burley Breakdown of academic impact, for papers by S.H. Penzin Breakdown of academic impact, for papers by Kenneth E. Shirley Breakdown of academic impact, for papers by David V. Ragone Breakdown of academic impact, for papers by Joelle Verhagen Breakdown of academic impact, for papers by Jeffrey H. Rohlfs Breakdown of academic impact, for papers by Bubu P. Jallow