Mathieu Millette

44 papers and 1.4k indexed citations i.

Mathieu Millette has authored 44 papers that have received a total of 1.4k indexed citations. This includes 32 papers in Food Science, 23 papers in Molecular Biology and 12 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (23 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Clostridium difficile and Clostridium perfringens research (10 papers). Mathieu Millette is often cited by papers focused on Probiotics and Fermented Foods (23 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Clostridium difficile and Clostridium perfringens research (10 papers) and collaborates with scholars based in Canada, Mexico and United States. Mathieu Millette's co-authors include Monique Lacroix, Mélanie Turgis, Stéphane Salmieri, S. Salmiéri and Blanca Rosa Aguilar-Uscanga and has published in prestigious journals such as Applied and Environmental Microbiology, Clinical Infectious Diseases and Journal of Agricultural and Food Chemistry.