Mark A. Matthews
About
Mark A. Matthews has authored 38 papers that have received a total of 2.4k indexed citations.
This includes 32 papers in Plant Science, 13 papers in Food Science and 6 papers in Global and Planetary Change. The topics of these papers are Horticultural and Viticultural Research (23 papers), Fermentation and Sensory Analysis (13 papers) and Plant Surface Properties and Treatments (8 papers). Mark A. Matthews is often cited by papers focused on Horticultural and Viticultural Research (23 papers), Fermentation and Sensory Analysis (13 papers) and Plant Surface Properties and Treatments (8 papers) and collaborates with scholars based in United States, United Kingdom and Canada. Mark A. Matthews's co-authors include Thomas L. Rost, Hans R. Schultz, Joshua F. Stevenson, John M. Labavitch and Michael M. Anderson and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLANT PHYSIOLOGY and Journal of Experimental Botany
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