Mark A. Fenelon

69 papers and 2.5k indexed citations i.

Mark A. Fenelon has authored 69 papers that have received a total of 2.5k indexed citations. This includes 57 papers in Food Science, 14 papers in Plant Science and 13 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (51 papers), Microencapsulation and Drying Processes (24 papers) and Protein Hydrolysis and Bioactive Peptides (12 papers). Mark A. Fenelon is often cited by papers focused on Proteins in Food Systems (51 papers), Microencapsulation and Drying Processes (24 papers) and Protein Hydrolysis and Bioactive Peptides (12 papers) and collaborates with scholars based in Ireland, The Netherlands and India. Mark A. Fenelon's co-authors include James A. O’Mahony, Noel A. McCarthy, Alan L. Kelly, John T. Tobin and Yrjö H. Roos and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry.