M. L. Wolfrom
Impact in
- Organic Chemistry top 1%
- Carbohydrate Chemistry and Synthesis
- Biotechnology top 1%
- Enzyme Production and Characterization
Papers in
-
- Carbohydrate Chemistry and Synthesis 77
-
- Glycosylation and Glycoproteins Research 21
- Polyamine Metabolism and Applications 14
- Biopolymer Synthesis and Applications 13
- Biochemical and Molecular Research 13
- Co-authors
- Derek Horton (26 shared papers)S. Hanessian (2 shared papers)Kimiko Anno (3 shared papers)A. Thompson (12 shared papers)H.B. Bhat (9 shared papers)Rosa M. de Lederkremer (6 shared papers)Harry B. Wood (3 shared papers)F. Shafizadeh (6 shared papers)
- Journals
- Journal of the American Chemical Society (95 papers)The Journal of Organic Chemistry (79 papers)Carbohydrate Research (24 papers)Archives of Biochemistry and Biophysics (6 papers)Journal of Agricultural and Food Chemistry (6 papers)
- Partner nations
- United StatesGermanyEgypt
In The Last Decade
M. L. Wolfrom
234 papers receiving 3.5k citations
Peers
Comparison fields: 5 of 131
- Organic Chemistry 1.8k
- Biotechnology 366
- Biochemistry 230
- Nutrition and Dietetics 454
- Biomaterials 329
Countries citing papers authored by M. L. Wolfrom
This map shows the geographic impact of M. L. Wolfrom's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. L. Wolfrom with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. L. Wolfrom more than expected).
Fields of papers citing papers by M. L. Wolfrom
This network shows the impact of papers produced by M. L. Wolfrom. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. L. Wolfrom. The network helps show where M. L. Wolfrom may publish in the future.
Co-authors
The 25 scholars most cited alongside M. L. Wolfrom, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 242 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1955 | 171 | |
| 2 | 1962 | 165 | |
| 3 | 1962 | 103 | |
| 4 | 1952 | 81 | |
| 5 | 1965 | 80 | |
| 6 | 1959 | 75 | |
| 7 | 1954 | 71 | |
| 8 | 1974 | 70 | |
| 9 | 1952 | 69 | |
| 10 | 1951 | 66 | |
| 11 | 1961 | 58 | |
| 12 | 1956 | 54 | |
| 13 | 1967 | 50 | |
| 14 | 1962 | 46 | |
| 15 | 1961 | 44 | |
| 16 | 1955 | 44 | |
| 17 | 1974 | 44 | |
| 18 | 1960 | 42 | |
| 19 | 1959 | 41 | |
| 20 | 1959 | 40 |
About M. L. Wolfrom
M. L. Wolfrom is a scholar working on Organic Chemistry, Molecular Biology, Biochemistry, Endocrinology, Diabetes and Metabolism and Plant Science, having authored 242 papers that have together received 4.0k indexed citations. Recurring topics across this work include Carbohydrate Chemistry and Synthesis (77 papers), Glycosylation and Glycoproteins Research (21 papers), Amino Acid Enzymes and Metabolism (21 papers), Diet, Metabolism, and Disease (21 papers), Polyamine Metabolism and Applications (14 papers), Biopolymer Synthesis and Applications (13 papers), Biochemical and Molecular Research (13 papers) and Analytical Chemistry and Chromatography (12 papers). The work is most often cited by research in Organic Chemistry (1.8k citations), Biotechnology (366 citations), Biochemistry (230 citations), Nutrition and Dietetics (454 citations) and Biomaterials (329 citations). M. L. Wolfrom has collaborated with scholars based in United States, Germany and Egypt. Frequent co-authors include Derek Horton, S. Hanessian, Kimiko Anno, A. Thompson, H.B. Bhat, Rosa M. de Lederkremer, Harry B. Wood, F. Shafizadeh, A. Thompson and J.R. Vercellotti. Their work appears in journals such as Journal of the American Chemical Society, The Journal of Organic Chemistry, Carbohydrate Research, Archives of Biochemistry and Biophysics and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.