M. E. R. Dugan
About
M. E. R. Dugan has authored 45 papers that have received a total of 1.4k indexed citations.
This includes 32 papers in Animal Science and Zoology, 16 papers in Genetics and 15 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (30 papers), Animal Nutrition and Physiology (19 papers) and Fatty Acid Research and Health (15 papers). M. E. R. Dugan is often cited by papers focused on Meat and Animal Product Quality (30 papers), Animal Nutrition and Physiology (19 papers) and Fatty Acid Research and Health (15 papers) and collaborates with scholars based in Canada, Spain and China. M. E. R. Dugan's co-authors include J.L. Aalhus, Tim A. McAllister, D. C. Rolland, J. K. G. Kramer and L.E. Jeremiah and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Scientific Reports.
In The Last Decade
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