Lu Cheng
About
Lu Cheng has authored 6 papers that have received a total of 388 indexed citations.
This includes 3 papers in Physiology, 2 papers in Molecular Biology and 2 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (2 papers), Drug Transport and Resistance Mechanisms (1 paper) and Pain Mechanisms and Treatments (1 paper). Lu Cheng is often cited by papers focused on Probiotics and Fermented Foods (2 papers), Drug Transport and Resistance Mechanisms (1 paper) and Pain Mechanisms and Treatments (1 paper) and collaborates with scholars based in China and United States. Lu Cheng's co-authors include Xiaoqun Zeng, Zhen Wu, Daodong Pan, Yangfang Ye and David G. Thanassi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Bacteriology and Journal of Food Science.
In The Last Decade
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