Lili Zhang
About
Lili Zhang has authored 120 papers that have received a total of 1.6k indexed citations.
This includes 49 papers in Molecular Biology, 34 papers in Food Science and 29 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (17 papers), Proteins in Food Systems (9 papers) and Food composition and properties (8 papers). Lili Zhang is often cited by papers focused on Probiotics and Fermented Foods (17 papers), Proteins in Food Systems (9 papers) and Food composition and properties (8 papers) and collaborates with scholars based in China, United States and Canada. Lili Zhang's co-authors include Lanwei Zhang, Huaxi Yi, Xue Han, Ming Du and Lynn A. Hyde and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Stroke.
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