Laure C. Roger
About
Laure C. Roger has authored 6 papers that have received a total of 949 indexed citations.
This includes 6 papers in Molecular Biology, 4 papers in Food Science and 3 papers in Pathology and Forensic Medicine. The topics of these papers are Gut microbiota and health (6 papers), Probiotics and Fermented Foods (4 papers) and Tea Polyphenols and Effects (3 papers). Laure C. Roger is often cited by papers focused on Gut microbiota and health (6 papers), Probiotics and Fermented Foods (4 papers) and Tea Polyphenols and Effects (3 papers) and collaborates with scholars based in United Kingdom, The Netherlands and Belgium. Laure C. Roger's co-authors include Elaine E. Vaughan, Doris M. Jacobs, Robèr Kemperman, Anne L. McCartney and Lesley Hoyles and has published in prestigious journals such as Proceedings of the National Academy of Sciences, American Journal of Clinical Nutrition and Microbiology.
In The Last Decade
Fields of papers published by Laure C. Roger
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Laure C. Roger
Since SpecializationCitations
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