L. Peter Christensen

22 papers and 232 indexed citations i.

L. Peter Christensen has authored 22 papers that have received a total of 232 indexed citations. This includes 20 papers in Plant Science, 11 papers in Food Science and 4 papers in Soil Science. The topics of these papers are Horticultural and Viticultural Research (17 papers), Plant Physiology and Cultivation Studies (13 papers) and Fermentation and Sensory Analysis (10 papers). L. Peter Christensen is often cited by papers focused on Horticultural and Viticultural Research (17 papers), Plant Physiology and Cultivation Studies (13 papers) and Fermentation and Sensory Analysis (10 papers) and collaborates with scholars based in United States. L. Peter Christensen's co-authors include W Peacock, Mary Bianchi, Matthew W. Fidelibus, A. N. Kasimatis and Thibaut Verdenal and has published in prestigious journals such as The Journal of Organic Chemistry, American Journal of Enology and Viticulture and HortTechnology.