K.S. Rhee
About
K.S. Rhee has authored 104 papers that have received a total of 2.9k indexed citations.
This includes 82 papers in Animal Science and Zoology, 35 papers in Food Science and 29 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (82 papers), Animal Nutrition and Physiology (32 papers) and Advanced Chemical Sensor Technologies (11 papers). K.S. Rhee is often cited by papers focused on Meat and Animal Product Quality (82 papers), Animal Nutrition and Physiology (32 papers) and Advanced Chemical Sensor Technologies (11 papers) and collaborates with scholars based in United States, Venezuela and South Korea. K.S. Rhee's co-authors include Y.A. Ziprin, K. C. RHEE, J.T. Keeton, H. R. Cross and T. R. Dutson and has published in prestigious journals such as Analytical Biochemistry, Journal of Agricultural and Food Chemistry and Journal of Nutrition.
In The Last Decade
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