Kevin W. Smith
About
Kevin W. Smith has authored 44 papers that have received a total of 1.1k indexed citations.
This includes 41 papers in Food Science, 15 papers in Animal Science and Zoology and 7 papers in Materials Chemistry. The topics of these papers are Food Chemistry and Fat Analysis (40 papers), Proteins in Food Systems (29 papers) and Meat and Animal Product Quality (15 papers). Kevin W. Smith is often cited by papers focused on Food Chemistry and Fat Analysis (40 papers), Proteins in Food Systems (29 papers) and Meat and Animal Product Quality (15 papers) and collaborates with scholars based in United Kingdom, Belgium and United States. Kevin W. Smith's co-authors include Koen Dewettinck, Geoff Talbot, Jeroen Vereecken, Imogen Foubert and A.G.F. Stapley and has published in prestigious journals such as Journal of Clinical Oncology, The Journal of Physical Chemistry B and Journal of Agricultural and Food Chemistry.
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