K. F. Gey
About
K. F. Gey has authored 6 papers that have received a total of 430 indexed citations.
This includes 2 papers in Molecular Biology, 2 papers in Clinical Biochemistry and 1 paper in Materials Chemistry. The topics of these papers are Olfactory and Sensory Function Studies (1 paper), Nutritional Studies and Diet (1 paper) and Vitamin C and Antioxidants Research (1 paper). K. F. Gey is often cited by papers focused on Olfactory and Sensory Function Studies (1 paper), Nutritional Studies and Diet (1 paper) and Vitamin C and Antioxidants Research (1 paper) and collaborates with scholars based in Switzerland and Germany. K. F. Gey's co-authors include H.B. Stähelin, G. Brubacher, Hermann Einsele, Gerhard Ehninger and Monika Eichholzer and has published in prestigious journals such as American Journal of Clinical Nutrition, Annals of the New York Academy of Sciences and Forum of nutrition/Bibliotheca Nutritio et dieta.
In The Last Decade
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