Julian D. McClements
About
Julian D. McClements has authored 6 papers that have received a total of 339 indexed citations.
This includes 4 papers in Food Science, 2 papers in Nutrition and Dietetics and 1 paper in Molecular Biology. The topics of these papers are Proteins in Food Systems (3 papers), Food Chemistry and Fat Analysis (2 papers) and Freezing and Crystallization Processes (1 paper). Julian D. McClements is often cited by papers focused on Proteins in Food Systems (3 papers), Food Chemistry and Fat Analysis (2 papers) and Freezing and Crystallization Processes (1 paper) and collaborates with scholars based in United States, Spain and Sweden. Julian D. McClements's co-authors include I. Peinado, Beong Ou Lim, Sun Jin Hur, Ingrid Undeland and Micha Peleg and has published in prestigious journals such as Langmuir, Journal of Agricultural and Food Chemistry and Food Chemistry.
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